Article number | SPS-STR-07 |
Latin name | Oncorhynchus Gorbuscha |
Type of cutting | Strips |
Type of smoking | Cold |
Composition | Pink salmon fillet, spices, salt |
Nutritional and energy values | 174 kcal. / 731 kJ (100 g.) |
Origin/Producer | Kazakhstan |
Type of packaging: | Graduation by weight (grams): | Storage conditions: | Expiration date: |
Vacuum Packaging | 40 – 500 * | 0 / + 4 | 4 months |
Cardboard boxes | 5 000 – 10 000 | – 8 / 0 | 4 months |
* Gradation by weight is made individually, according to customer requirements.